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From www.eatwithcarmen.com - May 26, 6:25 PM

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Teriyaki on a stick has been a staple of Japanese street food culture for years, and for good reason. It’s quick, it’s delicious, and it’s easy to eat on the go. Whether you’re strolling through a night market or simply looking for a quick lunch, this great recipe is sure to satisfy your cravings.

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From www.youtube.com - February 12, 11:27 AM

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Lebanese kebab recipe

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From www.youtube.com - February 5, 11:48 AM

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If you want Crispy Shrimp Tempura than you can follow this recipe. Easy to make with only 3 ingredients. Eat it while it is hot.
https://fusionstudio.nl/crispy-shrimp...

The recipe Is for - 4 People.
Preparation time - 50 Minutes

INGREDIENTS:
20 Shrimps
190 ml Cold water
110 g Cake flour
1 Egg
Frying Oil

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From www.youtube.com - February 2, 7:39 AM

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633,028 views 1 May 2021 #teriyakisauce #authenticjapanesefood #chickenteriyaki
I always cook 80% of the chicken thigh while its skin side down and cook the remaining 20% while meat side down. And stay on medium-low to low heat all the way. That way, your chicken thigh stays moist after cooking.

#chickenteriyaki #teriyakisauce #authenticjapanesefood

Ingredients of teriyaki sauce
2 tbsp of soy sauce
2 tbsp of sake
2 tbsp of mirin
1 tbsp of sugar
This 2 to 2 to 2 to 1 ratio is considered the golden ratio for teriyaki sauce by many chefs. If you want to add some flavors to it, that's fine. But please don't add more than a teaspoon. Because we don't want to overpower our teriyaki sauce.
Please enjoy.😄

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From www.youtube.com - January 23, 3:54 PM

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[Gust MEES] Delicious and easy to create!

Deep-Fried Glutinous Rice Balls with Sesame (or Sesame ball) is a very popular snack in China. It has different names in different regions of China (Ma Qiu. Ma Tuan or Jian Dui). It is a type of fried pastry made from glutinous rice flour. The pastry is filled with red bean paste inside and covered with sesame seeds on the outside, with a crispy shell and a soft and sweet interior.

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Congélation : combien de temps les aliments peuvent-ils être conservés ? - Actualités du moment | Hobby, LifeStyle and much more... (multilingual: EN, FR, DE) | Scoop.it

From www.croq-kilos.com - October 26, 2023 3:50 PM

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Gain de temps, solution anti-gaspi, la congélation se révèle très pratique pour consommer nos aliments préférés tout au long de l’année. Mais combien de temps p…

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From www.cuisineaz.com - October 16, 2021 11:05 AM

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Chips de topinambour – Ingrédients : 6 topinambours,sel, poivre

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From www.simply-yummy.de - July 22, 2021 6:02 PM

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Vom Teig bis zum Taco - Tortillas selber machen ist ganz einfach. Was es bei der Zubereitung des Teigfladens zu beachten gibt, erfährst du im Rezept.

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From deavita.com - July 22, 2021 3:05 PM

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Rezepte für Wraps gibt es in vielen Varianten und für jeden Geschmack. Ob mit Gemüse- oder Fleisch-Füllung, vegan oder vegetarisch, pikant oder frisch -

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From www.youtube.com - July 12, 2021 6:06 PM

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Une moussaka, un gratin d'aubergines et de viande d'agneau, le tout dans une sauce tomate, c'est un vrai délice ! Un repas simple, complet et gourmand pour toute la famille, à déguster été comme hiver...

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From www.youtube.com - April 8, 2021 9:36 AM

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Gyros Gewürzmischung

6 TL Oregano, gerebelt
4 TL Thymian
3 TL Salz
3 TL schwarzer Pfeffer gemahlen
3 TL Paprikapulver, edelsüß
2 TL Majoran gerebelt
2 TL Rosmarin
2 TL Korianderpulver
1 TL Kreuzkümmel (Cumin)
0,5 TL Cayennepfeffer
2 TL Zwiebeln, granuliert
2 TL Knoblauch, granuliert
2 TL Zucker

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Paupiette de veau à la crème et au vin blanc, un bon petit plat mijoté à déguster en famille | Hobby, LifeStyle and much more... (multilingual: EN, FR, DE) | Scoop.it

From www.cuisine-et-mets.com - March 20, 2021 11:11 AM

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Devenez le roi ou la reine des paupiettes avec cette recette délicieuse.

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From www.cookist.com - March 14, 2021 10:27 AM

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This authentic homemade ramen recipe is a phenomenally flavorful soup that comes from Japan and has gained popularity worldwide for its exceptional taste

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https://www.scoop.it/topic/best-of-de-google-knol-francophone/?&tag=Asian+Cuisine

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Padalecki's comment, March 23, 2021 12:10 PM

In Poland, we have something similar and it's called broth:)

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From www.chefkoch.de - April 30, 1:39 PM

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BEST recipe I ever tried ***** I also added special Gyros-spice...

Die Schweineschnitzel in feine Streifen schneiden. Zwiebeln und Knoblauchzehen abziehen. Zwiebeln in Ringe schneiden, Knoblauch zerdrücken. Beides mit den Fleischstreifen, Öl, Currypulver, Salz, Pfeffer, Paprikapulver und Gyrosgewürz mischen und ca. 1 Stunde im Kühlschrank marinieren.

Die Lauchzwiebeln putzen, waschen und in Scheiben schneiden und zum marinierten Gyros geben. In einer heißen Pfanne ca. 10 Minuten unter Rühren kräftig braten. Das Pfannen-Gyros pikant mit den Gewürzen abschmecken. Die Petersilie waschen, fein hacken und darüber streuen.

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From www.youtube.com - February 12, 11:08 AM

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How To Make Lebanese Kofta Kebabs

1kg beef mince (lamb can be used)
1 brown onion, finely diced
1 handful chopped mint (or parsley)
1 tsp salt
1 tbsp red sumac
1/2 tsp black pepper
1/2 tsp ground cumin
1/2 tsp sweet paprika
1/2 tsp ground cinnamon
1/2 tsp ground cardamom
2-3 crushed garlic cloves
1 tbsp olive oil

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From www.youtube.com - February 5, 11:27 AM

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Hi Guys, thank you for watching my video. Please share, like, and subscribe #recipePH

Here's my quick and easy version of #TempuraDippingSauce recipe. It's a Filipino style and surely you will love it!

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From cookingwithdog.com - January 23, 4:01 PM

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Sesambällchen, ein köstliches chinesisches Dessert, das auch als Jian Dui bekannt ist, ist in Japan beliebt. Die Kombination aus ftittiertem Mochi und Anko ist großartig und du wirst nicht aufhören können, sie zu essen!

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From www.cookist.com - January 2, 10:21 AM

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For a quick dinner you can whip up in a little over half an hour, this flavorful pineapple chicken is the busy cook's dream. It's made with tender, juicy chicken and sweet-tart pineapple chunks cooked in a sweet, savory, slightly tangy pineapple sauce. This easy-to-make pineapple chicken is so much tastier than anything you can order from a restaurant.

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From www.cookist.com - January 11, 2022 3:31 PM

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Steak Pizzaiola (meat with tomato sauce) is a tasty and quick second course to prepare, which brings together the aromas and flavors of the Mediterranean tradition in a single recipe. A sauce with tomato, capers and olives that wraps the slices of meat and that can be deliciously eaten with a bit of bread. A simple and fast dish, well-seasoned, which always unites everyone at the table.

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From www.youtube.com - August 4, 2021 8:13 AM

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Greek stuffed eggplants | Akis Petretzikis
Subscribe: http://bit.ly/akispetretzikiseng

Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.

Recipe: https://akispetretzikis.com/en/categories/kreas/melitzanes-papoytsakia-me-mpesamel

Official website: https://akispetretzikis.com/en
Facebook Page: https://www.facebook.com/akispetretzikisofficialpage/
Twitter: https://twitter.com/a_petretzikis?lang=en
Instagram: https://www.instagram.com/akis_petretzikis/
Pinterest: https://www.pinterest.com/akispetretzikis/

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From www.gofeminin.de - July 22, 2021 3:28 PM

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Habt ihr Lust auf ein schnelles und unkompliziertes Gericht? Dann probiert euch unbedingt mal an Wraps. Wir stellen euch die leckersten Wrap-Füllungen vor und verraten euch...

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From www.lecker.de - July 22, 2021 2:52 PM

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Wraps sind einfach das Beste, wenn es unkompliziert sein soll. Denn die köstlich gewickelten Tortillas schmecken warm wie kalt, lassen sich vielseitig füllen und praktisch verpacken. Das macht sie zum idealen Snack für die Büro-Lunchbox oder für ein Picknick mit Freunden. In kleine Röllchen geschnitten sind Wraps außerdem ein raffiniertes Fingerfood für Party, Brunch und Co.

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From www.cuisineaz.com - May 30, 2021 12:03 PM

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Papillote de cabillaud aux tomates cerises à la moutarde – Ingrédients :4 filets de cabillaud sans peau sans arêtes,12 tomates cerises,1 oignon,2 carottes,2 c. à soupe d

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https://www.scoop.it/topic/best-of-de-google-knol-francophone/?&tag=poisson

https://www.scoop.it/topic/best-of-de-google-knol-francophone/?&tag=Sauces

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From www.cuisineaz.com - March 20, 2021 11:22 AM

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Riz cantonais maison – Ingrédients :200 g de riz,75 g de jambon,50 g de crevettes décortiquées,3 c. à soupe de petits pois,

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From 5minutecrafts.site - March 15, 2021 8:37 AM

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The Szechuan sauce is famous for being on the McDonald’s menu and also because it was featured in an episode of Rick and Morty. This sauce can be a great complement to rice, meat, or fish.

5-Minute Crafts is offering you a quick and simple way to make this delicious Szechuan sauce.

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Hobby, LifeStyle and much more... (multilingual: EN, FR, DE)

Easy Teriyaki Chicken on a Stick Recipe

Amazing LEBANESE KEBAB Recipe | How to make KOFTA KEBABS | Soft and juicy

How To Make Crispy Tempura Shrimp | Only 3 Ingredients Needed To Make Crispy Tempura Shrimp

How to make delicious chicken teriyaki. step by step guide.

How to Make Deep Fried Glutinous Rice Balls with Sesame (Sesame Ball) at Home Chinese Snack

Congélation : combien de temps les aliments peuvent-ils être conservés ? - Actualités du moment

Recette Chips de topinambour

Tortillas selber machen: Mexikanische Fingerfood kinderleicht!

Rezepte für Wraps - 15 leckere Tortilla Füllungen

Recette de Moussaka - 750g | #EatingCulture #EasyCooking #cooking #cuisine #recettes

Gyros Gewürzmischung einfach selbst gemacht

Paupiette de veau à la crème et au vin blanc, un bon petit plat mijoté à déguster en famille

Homemade Ramen: the flavorful recipe for authentic ramen

Pfannen-Gyros von Pebbles1| Chefkoch

How To Make Lebanese Kofta Kebabs

recipePH EASY TEMPURA SAUCE | Filipino Style Tempura Sauce - YouTube

Sesambällchen-Rezept (Chinesisches Dessert Jian Dui/Goma Dango)

Pineapple Chicken Recipe

Steak Pizzaiola: the original italian recipe

Greek stuffed eggplants - Papoutsakia | Akis Petretzikis

Wrap-Rezepte: Die besten Füllungen von klassisch bis vegan

Wraps | #EatingCulture #EasyCooking #cooking #cuisine

Recette Papillote de cabillaud aux tomates cerises à la moutarde (facile, rapide)

Recette Riz cantonais maison (facile, rapide)

How to Make Szechuan Sauce